A Dive into the Depths of Flavor: Exploring Noor Jahan's Seafood Specialties
Seafood DishesThu, 19/12/2024
At Noor Jahan, we celebrate the bounty of the sea, offering a selection of exquisite seafood dishes that are sure to tantalise your taste buds. Our skilled chefs meticulously prepare each dish, blending a symphony of flavours that will leave you craving more.
A Culinary Journey Through the Depths:
- Prawn Bhuna: A classic dish featuring succulent prawns cooked with a blend of freshly ground spices in a rich and flavorful thick sauce.
- Prawn Patia: A delightful combination of sweet, sour, and spicy flavours, this dish features prawns cooked with tomatoes and a tangy, thick sauce.
- Bhuna King Prawn: Indulge in the richness of succulent king prawns cooked to perfection in a flavorful bhuna sauce, bursting with the aroma of freshly ground spices.
- Fish Bhuna: Savour the delicate flavours of a tender fish fillet cooked with a medley of spices in a rich and aromatic bhuna sauce.
- Fish Curry (Goa Style): Experience the authentic flavours of Goa with this signature dish, featuring fish simmered in a tangy curry sauce made from fragrant coconut milk.
- Garlic King Prawn: A symphony of flavours, this dish features succulent king prawns cooked with roasted garlic, fresh herbs, and fragrant curry leaves. The delicate spice levels are complemented by a generous garnish of fresh coriander.
- King Prawn Saag: A delectable combination of succulent king prawns and tender spinach, creating a flavorful and healthy dish.
A Taste of the Sea, A Taste of Noor Jahan:
Our seafood dishes are crafted with the finest ingredients, ensuring a truly unforgettable dining experience. We invite you to explore the depths of our seafood menu and discover your new favourite dish.